Group Dinner Menu

€30 for 2 Courses or €35.5 for 3 Courses

This is a sample menu. Flexible options are available.

    • STARTERS

    • Deep Fried Brie in Panko Breadcrumbs

      Rocket, red onion, roast pepper, pesto salad and berry compote

    • Portobello Mushroom Fritters in Panko Breadcrumbs

      Grated parmesan cheese, garlic Aioli and truffle oil

    • Quinoa, Chickpea and Beetroot Salad

      Lemon and mint dressing

    • RAGE Rodeo Wings

      In hot sauce with blue cheese dip, or Teeling whiskey glazed with Coca-Cola and lime dressing

    • Goats Cheese & Beetroot salad

      Candied walnuts, poached pear, pesto dressing and balsamic reduction

    • MAIN COURSES

      Served with a selection of side orders

    • Cajun Marinated Breast Of Chicken

      With pilaf rice and creamy Cajun sauce

    • Battered Haddock Fillet

      Home cut chips, mushy peas, tartar sauce

    • Penne Pasta

      Chicken, chorizo and black olive with tomato sauce, grated parmesan & toasted garlic sourdough

    • 8oz 28 Day Dry Aged Sirloin Steak

      Char grilled and served with balsamic roasted plum tomato, onion rings and your choice of sauce and side order

    • 6 oz Char-grilled Beef Burger

      Smoked streaky bacon, smoked Applewood cheddar cheese, homemade burger sauce, crispy onions, toasted brioche bun

    • Chicken/ Veg/ Vegan Curry

      Natural yoghurt, toasted almonds, basmati rice, mango chutney
      (Vegan option is without the yoghurt)

    • 10z 28 Day Dry Aged Fillet Steak

      €5.00 Supplement

      Char grilled and served with balsamic roasted plum tomato, onion rings and your choice of sauce and side order

    • DESSERTS

    • Summer Sorbets

      Selection of Raspberry and Tropical Orange Sorbets

    • Selection of Ice Cream

      Choose 3- Rum & Raisin, Vanilla, Espresso, Ferrero Rocher, Chocolate, Strawberry

    • Chocolate Brownie

      Dark chocolate sauce, candied walnuts, Ferrero rocher ice cream, strawberries

    • ALLERGY NOTICE

    • All of our beef is 100% pure Irish.

    • If you suffer from any type of allergy, please ask any member of staff for our allergy chart which will identify any type of allergy that may be contained in each individual dish.

    • 10% SERVICE CHARGE for parties of 8 or more

    • Gratuities at your own discretion