SPECIAL OCCASIONS MENU

Having a special celebration?
Let us work with you to design your own personalised menu
Please see below a sample menu
Different pricing options available depending on your menu preferences. Give us a call to discuss your needs!

    • STARTERS

    • Crispy Brie Parcels

      With wild berry & cinnamon compote, rocket, red onion, roasted pepper & pesto salad.

    • Crispy Battered Chicken Strips

      With a creamy Cajun sauce

    • RAGE Rodeo Wings

      Cooked in hot, BBQ or Jameson Whiskey glazed, served with blue cheese dip and celery stick

    • Ceasar Salad

      Crisp cos lettuce, homemade garlic & herb croutons & crispy bacon, topped with creamy Caesar dressing & parmesan.

    • Homemade Soup of the Day

      Served with a selection of breads

    • Chicken Liver Paté

      With mixed leaf salad, Cumberland jam & toasted sourdough

    • MAIN COURSES

      All main courses are served with a choice of one side order.

    • Cajun Spiced Chargrilled Breast of Chicken

      Served with pilaf rice & creamy cajun sauce

    • 8oz Sirloin Steak

    • Goats Cheese, Beetroot & Walnut Salad

      Mixed leaves salad, served with goats cheese, roasted beetroot & candied walnuts, roasted pepper, sliced apple & red onion with a pesto dressing (add chicken €2.50)

    • Double Penne Pasta

      Cooked in a white wine & spinach cream sauce, with chicken, bacon & parmesan cheese, served with garlic bread.

    • Pan-Fried Sea Trout

      Caper & lemon risotto salsa verde

    • Indian Chicken Butter Curry

      With basmati rice a poppadum

    • SIDES

    • Cajun House Potatoes

    • Creamy Mash

    • Skinny Fries

    • Selection of Vegetables

    • Side Salad

    • DESSERTS

    • Chocolate Brownie

      Served warm, with vanilla ice cream & chocolate sauce

    • Rage Eton Mess

    • Apple & Berry crumble with créme anglaise & vanilla ice-cream

    • Selection of Ice Creams

    • ALLERGY NOTICE

    • All of our beef is 100% pure Irish.

    • If you suffer from any type of allergy, please ask any member of staff for our allergy chart which will identify any type of allergy that may be contained in each individual dish.

    • 10% SERVICE CHARGE for parties of 8 or more

    • Gratuities at your own discretion