SUNDAY DINNER

Sunday Lunch served from 2pm to 5pm

TWO COURSES €21.00/ THREE COURSES €26.00 (10% Bottles of house wine)

Sunday evening menu served from 5pm to 8pm

TWO COURSES €24.00/ THREE COURSES €29.50

    • STARTERS

    • Ham hock bon bons

      Deep fried, panko breaded pulled ham hock, bound with whole grain mustard, honey & chives, served with celeriac remoulade, hollandaise sauce and crispy capers

    • Pan fried Asian style fishcakes

      White fish, sweet corn, coriander, wasabi and lime mayo

    • Spiced Sesame coated Potato and Chickpea Falafel

      Sesame soy dressing, mixed leaf and red cabbage salad, raita

    • Deep fried, panko crumbed Ardsallagh Goats Cheese

      Tomato & red pepper Relish, pesto dressed rocket salad and balsamic reduction

    • RAGE Rodeo Wings

      In hot sauce with blue cheese dip, or Teeling whiskey glazed with Coca-Cola and lime dressing

    • Roasted vegetable couscous

      With toasted nuts & seeds and basil oil

    • Homemade Soup of the Day

      Served with granary bread

    • Chicken Liver Paté

      Toasted sourdough, citrus fruit segments, quince jelly

    • MAIN COURSES

    • Cornfed Supreme of Chicken

      Chorizo potato cake, tender stem broccoli, sun-dried tomato and sage cream sauce

    • Langoustine & Chorizo Fettuccini

      €5.00 Supplement

      Creamy tomato-chilli & basil sauce and toasted sourdough

    • Chicken or Veggie Curry

      Natural yogurt, toasted almonds, basmati rice, mango chutney

    • Pan fried fillet of Hake

      Tomato & red pepper Ragù and baby potato

    • Vegan Thai Red Curry

      With crushed peanuts, basmati rice, poppadum

    • RAGE Fish & Chips

      Served with mushy peas, chunky chips & tartar sauce.

    • Sesame coated spiced sweet potato and chickpea burger

      Sesame coated spiced sweet potato and chickpea burger with beetroot, red onion marmalade, pesto dressed rocket, roast red pepper hummus, toasted brioche bun and choice of side order

    • 8oz Char-grilled Beef Burger

      smoked streaky bacon, smoked Applewood cheddar cheese, tomato & roast pepper Relish, crispy onions, toasted brioche bun

    • 8oz Sirloin Steak

      €6.00 supplement

      Char-grilled & served with balsamic roasted plum tomato and tobacco onions, and a your choice of side order from our selection plus choice of Pepper sauce, Café De Paris Butter, Bearnaise sauce or Garlic butter

    • 8oz Fillet Steak

      €11.00 supplement

      Char-grilled & served with balsamic roasted plum tomato and tobacco onions, and a your choice of side order from our selection plus choice of Pepper sauce, Café De Paris Butter, Bearnaise sauce or Garlic butter

    • Add Langoustines to any Steak

      €8.50
    • SIDES

    • All Sides €4.75

    • Creamy Mash

    • Green Beans with soy & sesame seeds

    • Skinny Fries

    • Side Salad

    • Sautéed Onions & Mushrooms

    • Baby Boiled Potatoes

    • Chunky Chips

    • Steamed Broccoli with Hollandaise & toasted almonds

    • DESSERTS

    • Sticky Toffee Pudding

      Caramel sauce rum & raisin ice cream

    • Blueberry and Almond Tart

      Warm vanilla anglaise sauce, short bread crumble, vanilla ice cream

    • Cinnamon sugar-coated Churros

      Dark chocolate sauce

    • Chocolate Delice

      €3.00 Supplement

      Dark chocolate sauce, honeycomb shreds, coffee ice cream

    • Rage Mess

      Raspberry Sorbet

    • Selection of Ice Cream

      Add a shot of Baileys/ Kalua/ Amaretto or Frangelico for €2.50

    • ALLERGY NOTICE

    • All of our beef is 100% pure Irish.

    • If you suffer from any type of allergy, please ask any member of staff for our allergy chart which will identify any type of allergy that may be contained in each individual dish.

    • 10% SERVICE CHARGE for parties of 8 or more

    • Gratuities at your own discretion